Showing posts with label Inspiration. Show all posts
Showing posts with label Inspiration. Show all posts

Monday, October 25, 2010

Family Time!!!!!!!

"You don't choose your family. They are God's gift to you, as you are to them."  -- Desmond Tutu

I've always wished I was a part of those families where every Sunday they get together and have a big meal, talk about memories, and recap each others weeks. I used to think only TV families did that. I promised myself when I had a family, I would start that tradition. One that would last even when they were older and living on their own.

As you get older, you start to value family more. I'm beginning to learn on a day to day basis that NO ONE is going to love me like they do, and because of that I'm making an effort to spend more time with my lovely familia!

Yesterday I visited my aunt, uncle and 3 younger cousins for some Sunday Funday excitement! My aunt is a bigggggg cooking motivation for me. There's rarely a time I visit that she's NOT cooking for her family, and everything is deeeeeeelicious. I love her ability to take ingredients that you would not think of making together, and turn it into an amazing meal! It's nothing extravagant either, just very simple but delectable dishes. Proving, sometimes simplicity is better!

She made shrimp scampi over Spanish rice, with string beans and platano maduros (sweet plantains). It was a Yumfest!!!!!!!!!!!!!


Here she is preparing the shrimp. Reason #1 why I hate cooking shrimp - cleaning them!! Yuck! I'm glad she took this mission on :-)


Maduros ready to be cooked!!! Cook them in oil and sprinkle some brown sugar over them. Yum! Reason #456 why I love being Puerto Rican - Having these bad boys with a meal!


Yum! Spanish rice waiting to be eaten...BY ME!!


Shrimp Scampi! I believe she added a little chicken broth, butter, garlic and oregano. So simple, yet sooo delicious!

String beans! She cooked them in chicken broth with a ham hock and salt, pepper and garlic for taste.


TaDa!! The finished product right before I happily devoured it. :-) And of course no meal is complete for me without my glass of wine.
Do you have any family traditions? Or want to share any of your favorite family recipes/meals!? I would love to know :-)

Tuesday, October 19, 2010

My Last Meal...

So I have ANOTHER wedding in about 2 1/2 weeks!! Yes, another one! This time it is in Las Vegas!!!!! I'm super excited to be heading out of New York, I need a break! For real for real. Also, I am a bridesmaid, once again. However, this time, the dress actually fits me...HOORAY!! I do not look like a sausage in its casing nor do I need to spend a crazy amount of money getting it re-done to fit me. It's actually a little big.

BUT, I haven't seen my Vegas peeps in about 4 years. The last time they saw me I was about 20lbs lighter so I have this ridiculous idea that I should really lose the weight beforehand. Call me crazy, but I feel the need to impress. Whatever!

Therefore Thursday I will begin what is known as the lemonade diet. You basically drink 60ounces a day of this fresh squeezed lemon juice, maple syrup, cayenne pepper concoction, for 2 weeks and watch the pounds slip away! My aunt has done it and she lost like 20lbs, so she is my motivation right now.

If you read my blog regularly, I'm pretty sure you have figured out that I am a lover of everything FOOD! Which includes mostly fatty, sweet, buttery, "bad for you" dishes, with a few healthy ones in between. So you can only imagine how difficult these next 2 weeks are going to be! I will be documenting my 14 day journey everyday! How I'm feeling, how I'm coping, is it working?, how much weight I have lost, etc. etc.

But until then, I am making sure to indulge in anything I want for these next two days! Starting today, I am enjoying some eggplant parmesan for lunch, for dinner I will be having a BLT from Stokos at Columbus Circle and later tonight I will be in the Village at Sweet Revenge with my good friend Nikki, enjoying cupcakes and wine! I still have to plan tomorrow's last meal menu, but I'm sure it will be just as good! And of course I have to get Taco Bell in there somewhere =)

WISH ME LUCK!!!!!

Has anyone else tried the Lemonade Diet? Do you have any tips? Was it worth it?

Wednesday, August 18, 2010

~ Eat Up, Drink Up, or Shut Up ~

So lately I've had so many situations that I've allowed to bring me down. So many things from the past that have scarred me and caused me to be afraid of living my life and following my own happiness! But I refuse to let outside influences control my happiness and the outcome of MY life! It is true what they say, you can't make someone else happy, unless you are happy with yourself.

So I've decided to take a completely different approach to my blog! I'm sure I am not the only person out there who falls into a low from time to time and we all need inspiration, positivity and joy in our lives! What brings me joy? Many things, but of course Food! So everything will still somehow incorporate this, but there will also be something inspirational to take from it!  I would also like anyone who reads to share their thoughts as well to the questions or ideas I share! Let's draw inspiration from each other!!

Don't worry, I will still keep my normal ~Eat Up Drink Up or Shut up~ and **Spotlight Fridays** posts!

This quote has inspired me so much today:

"When I get lonely these days, I think: So BE lonely! Learn your way around loneliness. Make a map of it. Sit with it, for once in your life. Welcome to the human experience. But never again use another person's body or emotions as a scratching post for your own unfulfilled yearnings." - Elizabeth Gilbert
I find that I am slowly but surely accepting the idea of loneliness! It doesn't have to be a bad thing! As a young woman, living on her own, working FT, going to school and trying to keep up with the day to day life, I need that time to unwind and bask in my own essence! Sipping on a good wine and eating some great comfort food are some ways I "Sit With" my loneliness.

Penne A La Vodka

2 tablespoons olive oil
2 cloves garlic, minced
1 (28 ounce) can whole peeled tomatoes
1/2 cup chopped fresh basil
salt and pepper to taste
1/4 cup vodka
1 pound penne pasta
1 pint heavy cream
Directions

1.In a large skillet over medium heat, cook garlic in olive oil until tender, 1 to 2 minutes. Stir in tomatoes, breaking up a bit with fork. Stir in basil, salt and pepper and simmer 15 minutes. Stir in vodka and cook 15 minutes more.
2.Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
3.Stir cream into sauce and cook 10 minutes more. Toss with hot pasta.
 
I had this for dinner last night and it is one of my favorite comfort foods and so easy to make!!
 
Pair this with one of my favorite wines YellowTail Shiraz - Grenache!! A not too dry not too sweet Red.
 
 
 
What do you do when you're looking for some quality alone time? Please share!
 
 
 
 
More simple recipes can be found at Allrecipes.com